Pork tenderloin medallions sauteed with garlic, mushrooms & shallots in beef stock & dry sherry. Served with green beans in a glaze of balsamic vinegar, butter, garlic, salt & pepper. Low glycemic, low fat, low carb, dairy free, casein free, gluten free, soy free. 7 new WW
PRICE:$25/4 people, $35/6 people, $8/single serving



