Cool, crisp napa cabbage leaves cradle a hot and spicy herbed filling. Made with ginger, turkey, scallions, brown sugar, cilantro, mint, lime juice, fish sauce, EVOO, sesame oil, jalapeno, napa cabbage, peanuts and hoisin sauce (on the side). Gluten free if the hoisin sauce is not used. 276 calories, 13.6 fat, 30 protein, 7 carb, 1 fiber.
PRICE:$8/single serving
