Pork tenderloin glazed with a honey-hoisin sauce and served with roasted carrots and brown rice. Packed with protein! Can be made gluten free.
PRICE:$8/serving

Published by Chef Dawn
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Pork tenderloin glazed with a honey-hoisin sauce and served with roasted carrots and brown rice. Packed with protein! Can be made gluten free.
PRICE:$8/serving
